Agriculture food and safety
Leveraging Global Partnerships to Implement the WTO Agreement on Fisheries Subsidies
For a Sustainable and Food-secure Future
Jun 2024
Book
The WTO Agreement on Fisheries Subsidies aims to enhance the sustainability of fisheries resources by prohibiting some of the most harmful types of fisheries subsidies. Implementation of the Agreement will enhance fisheries sustainability, which in turn will make an important contribution to strengthening global food security. This report highlights the importance of international collaboration in assisting developing and least developed country (LDC) Read More
Illicit trade in food and food fraud
May 2024
Book
International trade in food has helped to reduce global poverty and hunger. However, illicit trade in food and food fraud undermine the global food system and endanger public health. This publication looks into the challenges of combating illicit practices, such as smuggling and counterfeiting. Contributors examine the topic from a variety of perspectives, discussing how best to address illegal food trade and the role the WTO could play.
Acknowledgements
May 2024
Chapter
This publication is the first WTO publication on illicit trade in food and food fraud. It includes contributions from participants in the WTO’s Annual Agriculture Symposium, held on 11 and 12 December 2023, which explored this topic. The Symposium was organized by the Agriculture and Commodities Division with the cooperation of the Office of the Deputy Director-General Jean-Marie Paugam.
Protecting the international food supply chain from fraud
May 2024
Chapter
Global trade has both brought significant benefits to reducing hunger around the world, but it has also increased the complexity of the food supply chain. This complexity is a strong enabler for food fraud. The more links across the supply chain and the longer the distance between where food is originally grown or produced and finally consumed provides opportunities for fraudsters to act for their benefit. The role of the WTO is fundamental in helping to redu Read More
A snapshot of illegal practices in the trade in seeds and associated challenges
May 2024
Chapter
Seed is the most important input in crop production. Reliable, high-quality seeds are vital to agriculture and the food supply chain. High-quality seeds enable farmers to boost crop productivity, improve livelihoods and feed a growing world population. In recent years, there has been an increase in illegal seed practices. Many of these practices constitute a violation of intellectual property rights, such as trademark infringements, including the production Read More
Addressing illicit trade in food and food fraud
May 2024
Chapter
The WTO rulebook can be used by members in the fight against illicit trade in food and food fraud, in particular the Agreement on the Application of Sanitary and Phytosanitary Measures (SPS Agreement) and the Agreement on Technical Barriers to Trade (TBT Agreement). This chapter explores the various definitions of food fraud, providing an overview of the main food products that have been the target of fraud, and the most notable incidents that Read More
Mapping the negative impacts of illicit trade in agri-food and beverages against the United Nations Sustainable Development Goals
May 2024
Chapter
Agriculture, forestry and fishing contributed 4.3 per cent of global GDP in 2022 and account for large shares of the GDP for developing economies. A healthy agricultural sector is vital to eradicating hunger and poverty. Illicit trade in agri-food and beverages, in its various manifestations, undermines sustainable farming, limits crop yields and jeopardizes the delivery of fair, safe and sustainable food supplies. This chapter examines how this form of illicit act Read More
Foreword
May 2024
Chapter
The WTO has long been committed to the fight against illicit trade, which undermines legitimate business activity, fosters corruption and denies governments potential tax revenue needed to improve socioeconomic conditions. Under the leadership of Director-General Okonjo-Iweala, the WTO Secretariat has been examining how WTO rules help members to resolve some of the challenges posed by such illicit trade.
Bringing criminal justice to illicit trade in food and food fraud
May 2024
Chapter
This chapter presents an overview of food fraud cases through a criminal justice lens, primarily focusing on the varied tactics employed by criminals to infiltrate the legitimate food supply chain and market fraudulent food products to unsuspecting consumers. These deceptive practices typically involve the manipulation of legal entities and operations. Our findings emphasize the need for a multifaceted criminal justice response, one that considers the Read More
WTO rulebook and combating illicit trade in food and food fraud
May 2024
Chapter
As the only global organization dealing with the rules of international trade, the WTO has a key role to play in members’ efforts to tackle illicit agri-food trade through its rules and institutional framework. Specifically, the WTO offers members a variety of tools and best practices, as well as the opportunity to exchange information and implement policies both within and at the border, that can assist them in combating this phenomenon. This chapter exa Read More
Introduction
May 2024
Chapter
This is the first WTO publication on illicit trade in food and food fraud. It includes contributions from participants in the WTO’s Annual Agriculture Symposium, held in Geneva, 11-12 December 2023, which explored this topic. At the Symposium, prominent experts discussed the various forms and definitions of illicit trade in food and food fraud, the links to international trade and ways to combat the phenomenon effectively.
Regulatory solutions and food systems thinking to counter food fraud in supply chains
May 2024
Chapter
All of the people and activities that play a part in growing, transporting, supplying and consuming food – known as the (agri-)food system – need to be involved in addressing the complexities of food fraud. Trade globalization, the lengthening of food supply chains, the fast growth of e-commerce of food and vast informal food economies all provide new possibilities for food fraud. This chapter presents different strategies for policymakers and regulator Read More
Technical Barriers to Trade Agreement
Jul 2023
Book
Technical Barriers to Trade Agreement The Technical Barriers to Trade Agreement aims to ensure that regulations, standards, testing and certification procedures followed by WTO members do not create unnecessary obstacles to trade. Annual Review of TBT Agreement The WTO Committee on Technical Barriers to Trade collects data on an annual basis on the implementation of the TBT Agreement. The information in this brochure is based on the Read More
Accord sur les obstacles techniques au commerce
Jul 2023
Book
Accord sur les obstacles techniques au commerce L’Accord sur les obstacles techniques au commerce (OTC) vise à faire en sorte que les règlements, les normes et les procédures d’essai et de certification appliqués par les Membres de l’OMC ne créent pas d’obstacles non nécessaires au commerce. Examen annuel de l’Accord OTC Le Comité des obstacles techniques au commerce de l’OMC recueille chaque année des données sur la mise en oeuvre de Read More
Acuerdo sobre Obstáculos Técnicos al Comercio
10 resultados clave de 2022
Jul 2023
Book
Acuerdo sobre Obstáculos Técnicos al Comercio El Acuerdo sobre Obstáculos Técnicos al Comercio tiene por objeto velar por que los reglamentos, las normas y los procedimientos de prueba y certificación aplicados por los Miembros de la OMC no creen obstáculos innecesarios al comercio. Examen anual del Acuerdo OTC El Comité de Obstáculos Técnicos al Comercio de la OMC recopila anualmente datos sobre la aplicación del Acuerdo OTC. La info Read More
Implementing the WTO agreement on fisheries subsidies
Challenges and opportunities for developing and least-developed country members
Jul 2022
Book
The WTO Agreement on Fisheries Subsidies, adopted at the 12th Ministerial Conference, marks a major step forward for ocean sustainability by prohibiting harmful fisheries subsidies, which are a key factor in the widespread depredation of the world’s fish stocks. Implementing the new disciplines will present challenges for many developing country members, especially least-developed countries. The objective of this report is to examine existing bilatera Read More
Sanitary and Phytosanitary Measures Agreement
10 Key Results from 2020
Jul 2021
Book
A new booklet launched on 27 July highlights strong engagement from WTO members at all levels of development in transparency and prevention of trade disputes. The information contained in the booklet is based on the 2020 review of members’ implementation of the Agreement on the Application of Sanitary and Phytosanitary Measures (the “SPS Agreement”).
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